House No 734,S.No. 73, 1, Anjuna, Goa 403509
Tucked away in the quiet lanes of Anjuna at House No 734, Henry’s is a culinary sanctuary where the Goan-Portuguese soul meets understated elegance. Famous for its wood-fired, slow-roasted pork belly—crackling with every bite—the menu is a love letter to coastal Iberian flavors, featuring signature prawn balchão risotto and a sublime, house-cured chorizo paella. The atmosphere is an intimate, candlelit courtyard draped in bougainvillea, where the only soundtrack is the clink of wine glasses and the distant rustle of palm fronds. Dining here feels like a secret supper at a dear friend’s villa, each dish a masterful harmony of spice and restraint. A true hidden gem for the discerning traveler.
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