Shop No. P-1-2, Quinta Costa Frias Complex, Dando, Candolim, Goa 403515
Tucked away in the quiet lanes of Candolim, Olegario’s is a sanctuary of old-world Goan charm. Nestled within the Quinta Costa Frias Complex in Dando, this intimate restaurant marries rustic Portuguese-era architecture with a serene, candlelit atmosphere. Renowned for its authentic, slow-cooked Goan-Portuguese cuisine, Olegario’s is a pilgrimage for purists. The dining experience here is unhurried and personal, with the aroma of coconut and vinegar wafting from the open kitchen. It is famously celebrated for its melt-in-the-mouth Pork Vindaloo and the legendary Goan Fish Curry—a piquant, tangy masterpiece served with steamed rice. Signature menu items also include the tender Chorizo Pulao and the decadent Bebinca for dessert. For those seeking the soul of Goa on a plate, Olegario’s is an unforgettable discovery.
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