It is also known as the Shri Mahalasa Narayani Temple and is dedicated to the Goddess Mahalasa.

The Shirachi Nhaai (Milkman's Way) is a guided heritage trail that follows the historic routes used by local milkmen to transport dairy from the hinterlands of Bicholim and Chorao to the capital city of Panjim. This experience is designed for travelers who prefer slow, meaningful exploration over typical tourist circuits. You will walk through ancient village paths, visit traditional workshops, and gain a practical understanding of Goan riverine culture and agricultural history.

Located in the village of Curtorim it is amongst the oldest churches in Goa. It was built in 1597 and rebuilt in 1647 in contemporary 18th century 18th century styled design.

The Farm Day Out in Hasapur offers a practical, hands-on introduction to rural Goan life. Located away from the coastal crowds, this working organic farm provides travelers with the opportunity to engage in seasonal agricultural work, interact with livestock, and enjoy an authentic farm-to-table meal. It is a slow-paced, educational experience designed for families, nature enthusiasts, and anyone looking to understand the traditional side of Goa.

Popularly known as Sancoale church, it was built initially in 1606 and was dedicated to our lady of good health. This church however caught fire in 1834 yet Its frontispiece, still stands on the bank of the Zuari river.

Visit the heart of Goa's craft beer movement at the Maka Di brewery in Latambarcem. This guided tour is designed for beer enthusiasts and curious travelers who want to see the technical side of brewing while sampling locally-inspired craft beers in a professional factory setting.

The Maruti Temple in Panaji is dedicated to Lord Hanuman and is one of the prominent religious sites in Goa. Located on a hilltop, it offers a peaceful and serene atmosphere with a view of the surrounding area. The temple is known for its idol of Lord Hanuman, which is placed in a small cave.

This experience offers a rare opportunity to dine inside a 350-year-old private heritage residence in Benaulim, South Goa. Moving away from the typical commercial restaurant circuit, you will be hosted by a local family serving authentic, home-cooked Goan recipes passed down through generations. Whether you are a solo traveler or a large group, this activity provides a deep dive into the culinary traditions and architectural history of Goa, centered around a traditional thali meal.

Anant Temple in Savoi Verem, Goa, is a historic Hindu temple dedicated to Lord Anant, a form of Lord Vishnu. The temple is located in a serene village setting, offering a peaceful atmosphere. It is known for its simple yet elegant architecture, with a small shrine housing the idol of Lord Anant.

The Kulagar Kitchen Experience is a deep dive into the heart of Goan culinary heritage. Located at Tato Kulagar, a family-run spice plantation on Chorao Island, this hands-on activity takes you away from the tourist hubs and into a 100-year-old traditional kitchen. You will harvest fresh ingredients, grind spices on a stone slab, and cook authentic Goan dishes over an open wood fire. This experience is ideal for food enthusiasts and travelers looking for a slow, authentic connection with local Goan culture.